Campari & Soda
Campari & Soda ingredients
The Campari & Soda recipe
Serving
WHAT DOES THE CAMPARI & SODA TASTE LIKE?
This simple yet effective cocktail has Campari at the front and centre with soda adding a light refreshment.
THE HISTORY OF THE CAMPARI & SODA
Dating back over a century, the Campari & Soda was served in The Camparino in Galleria and was the most popular drink on the menu. Created using an inimitable, innovative soda machine kept in the basement of the venue, the Campari & Soda of the Camparino was carefully crafted to deliver the ultimate Milanese Aperitivo experience with the right balance of bitterness and foam in the glass. It allows you to live the Quintessential Campari Experience, bringing back the charm of a timeless icon.
THREE EXPRESSIONS OF ONE ICONIC CREATION
EACH CAMPARI&SODA VARIATION TELLS ITS OWN STORY
CAMPARI & SODA
The Campari Seltz
The original, iconic serve, created using a one-of-a-kind soda machine first housed in The Camparino in Galleria in Milan, where the cocktail is known as the Campari Seltz.
CAMPARI & SODA
Created with soda, ideally poured using a siphon to create a cocktail that is synonymous with the original method, that can be enjoyed in bars all over the world.
CAMPARI SODA
The single-serve version of the iconic Campari&Soda aperitif with the optimal combination of Campari and carbon dioxide.
International 
Italy 
Germany 
France 
Spain 
Netherlands 
Brazil 
Belgium 
Japan