Campari & Soda

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Campari & Soda

Campari&Soda, a simple yet unique cocktail steeped in history, playing a leading role in the history and future of Campari.
Since its opening, dating back to 1915, the Campari&Soda was served in Camparino in Galleria, opened by Davide Campari himself in Milano, and was the most popular drink on the menu.

Campari&Soda represent the quintessential way of drinking Campari, as the iconic red liqueur was initially intended to be enjoyed with seltzer water, or soda, in a balance of simplicity and modernity that was appreciated back then as much as it is now.

RECIPE

  • 2 oz Campari
  • 4 oz Soda water

How to make it

  1. Fill a glass with ice.
  2. add 2oz Campari and 4 oz soda water from a siphon.