This technique is used to mix and blend one or more alcoholic ingredients with juices and pre-mixes. It is used to mix all the ingredients, and chill them before serving in a glass with ice.
- Place the ice cubes in the glass- Pour all ingredients in the mixing tin (the steel part of the shaker)- Shake for about 7 seconds- Pour everything in the glass (liquid and ice)
Size: 40clAs the name suggests, it is commonly used to serve cocktails made with fruit juices.Example: Campari Orange, Campari Grapefruit.
Shake all ingredients and pour into a juice glass full of ice. Guarnish with fresh pineapple.
A unique and refreshing drink to be enjoyed any time during the day.