Contemporary Classic

Guzzoni by Cristina Driss Vázquez

Inspired by classic cocktail recipes, bartenders across the globe are experimenting with their own reinterpretations, to introduce a completely new dimension to mixology. Innovation in the drinks arena is being firmly shaped by a number of trends; from cultural diversity, to bar-led creativity and experimentalism, to an increased demand for unique experiences from drinkers. 
With the discovery of new ingredients, the evolution of drinking habits, new flavours coming to the fore and the experimentation with new techniques; mixology is forever challenged to become ever more quirky, innovative and pioneering, bringing classic traditions into a contemporary medium.

Mediterroni by Amit Adar

Inspired by classic cocktail recipes, bartenders across the globe are experimenting with their own reinterpretations, to introduce a completely new dimension to mixology. Innovation in the drinks arena is being firmly shaped by a number of trends; from cultural diversity, to bar-led creativity and experimentalism, to an increased demand for unique experiences from drinkers. 
With the discovery of new ingredients, the evolution of drinking habits, new flavours coming to the fore and the experimentation with new techniques; mixology is forever challenged to become ever more quirky, innovative and pioneering, bringing classic traditions into a contemporary medium.